Liquid improver for bread and pastries Ref. RELATED
Liquid improvers based on rapeseed/sunflower oils are very popular for their ease of use and low cost. Widely used in particular by those in the Bakery, Viennoiserie and Pastry (BVP) industries, they also guarantee optimal performance in various applications, such as sauces, spreads, confectionery and much more.
- Expertise recognized in France and abroad: Collaboration with recognized VSEs/SMEs and food industry manufacturers.
- Food quality : Complies with food safety standards.
- Protected Production Method: Our improvers are up to 25% cheaper thanks to our innovative homogenization method.
- Custom made: We make preparations on request and favor long-term relationships.
- Responsiveness and Speed of Shipping : Orders shipped in less than 48 hours
- Human and Family Structure : Personalized customer relationship and flexible service.
- Oils used as base: Rapeseed, Sunflower
- Packaging: Available from 1 IBC of 600L or 1000L up to the Complete Truck.
- Possible additives : Lecithins, E471, E472, E475, E476, E477..
- Applications : Bakery/Pastry, Sauces & Seasoning, Confectionery, Ice Cream, Margarine, Lubricants, Spreads, Candles/Waxes/Soaps, ..
- Technical documents: On request.
Interested in our liquid improvers ? Contact us to obtain a personalized quote and technical documents.
